Kenya Gondo Coffee Beans

Deets

Country
Muranga, Kenya
Elevation
1900m
Processing Method
Washed
Variety
SL-28, SL-34, Ruiru 11, Batian, K7

Tasting Notes

Ripe Peach
White Flowers

Description

SUMMER EDITION BAGS!

250g bag or 5lb bag options available!

Kenya is home to some of our favorite coffees of all time. Typically we search for and purchase coffees from the Nyeri region. We are excited about this coffee because it is from the Muranga region of Kenya (south of Nyeri). A region we have not explored much in the past, but to our excitement we are starting off with this banger. Gondo, located in Mathioya, has clean ripe peach and white floral notes. 

These clean flavors are probably due to the fact that the coffee cherries are hand picked and brought to the Gondo factory the same day for selection and separation. The ripe cherry is processed using fresh water from the local Kananahu stream, and the coffee is then dried under full sun. The hard work and attention to detail that is being done in this region really shows in the flavor profile of this coffee.

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