Ethiopia Kayon Mountain Coffee Beans
- Shakiso, Oromia, Ethiopia
- Kayon Mountain Coffee Farm
- Processing Method
- Ethiopian Heirloom
Kayon is translated to mean “Goal” which shows the determination of Ismel Hassen and his family to produce the most perfect coffees since 2012. Single estate gems like this are quite rare from Ethiopia because of the small farm size of typical farms.
Every year we cup through the finest and freshest dry processed coffees from Ethiopia in an effort to find the absolute best. This year we are very proud to have a new name on our menu. This Kayon Mountain coffee is actually from a co owned family farm in Shakisso.
The thing that first attracted us to this coffee was its unbelievable fresh fruit character that reminded us a tropical fruits like pineapple and guava. Of course, due to the flavors produced from dry processing there is still the familiar berry flavors but the freshness and florality seen in this coffee is unparalleled for a dry processed coffee. We are quite obsessed with this freshly harvested dry processed microlot.
You select how often you want a delivery, we do the rest. One flat price plus shipping. We give you a new, unique single-origin coffee from our selection that’s hot off the roaster. You get it delivered straight to your door at peak roast time.
Subscribers will get to sample all of our current roasts, except for our Modern American and 431. In addition, we’ll include our limited-edition roasts in your subscription at no extra charge to you. Most of the time these never make the online store, and are only in our shop for a short period.
For freshness, we recommend getting shipments as frequently as possible. Cancel or change your subscription any time, no charge (you’ll receive instructions via email).